Recipe Monday – Feta Burgers

Use a grill! We don’t have one, so I broil.&nbsp; This is the best burger recipe I’ve come across.<br />
<br />
<br />
•1 1/2 lbs ground beef<br />
•1/2 lb. crumbled feta<br />
•1/4 cup green peppers, diced (didn’t have, didn’t use)<br />
•1/4 onion, diced<br />
•1 tablespoon worcestershire sauce<br />
•salt and pepper to taste<br />
<br />
<br />
Preparation:<br />
Mix ground beef, half of the feta, onions, green peppers, Worcestershire, salt, and pepper in a large mixing bowl.<br />
Shape into hamburger patties and broil for 6-10, flipping in the middle.<br />
1-2 tablespoons of feta on each burger and allow to melt. Remove from
pan and place on buns. Add desired toppings, and sprinkle with tahini
sauce. <br />
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<a href=”;current=IMG_0121-2.jpg&#8221; target=”_blank”><img alt=”Photobucket” border=”0″ src=”; /></a>

About parentwin

Parent of twins, blogger, writer and journalist. I write things. Sometimes people even read them.
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